Our Award-Winning Bongo Sauce is always great by itself as a salsa. But wait! There’s MORE!! Mix it with sour cream or plain Greek yogurt for a creamy dip. Want to kick it up to another level? Add a little lime juice and WOW!
Creamy Bongo Dip
- Use a ratio of three parts Bongo Sauce to two parts sour cream or Greek yogurt. For example, start with 3 tablespoons of Bongo and 2 tablespoons of yogurt or sour cream. If you like it thicker then reduce the sour cream / yogurt amount a little.
- If desired add a pinch of kosher salt or a squeeze of lime juice
- Use as a dip for veggies, chips, chicken fingers, fries or whatever else sounds good to you!